ABOUT SID WAINER & SON®
For over 100 years Sid Wainer & Son® has been the premier curator and distributor of the world’s finest specialty produce and specialty foods. If we do not have what you are looking for, we will find it for you.
Sid Wainer & Son® is dedicated to sourcing specialty produce and specialty foods from farmers and traditional artisans locally and around the globe who share our passion for food and demand for the highest quality and highest food safety standards.
Our passion for providing premium quality ingredients and our dedication to culinary excellence has set a benchmark that is felt and admired industry-wide. We supply the finest restaurants, resorts, airlines, cruise lines, hotels, chefs, caterers, specialty shops, and retailers with world-class specialty produce and specialty foods every day.
It is our commitment to quality and dedication to our customers’ needs that have made Sid Wainer & Son® the preferred choice of famous chefs from around the world.
From menu development, innovative recipe creation, and specialty foods education, we go above and beyond industry standards to provide an unmatched customer experience. Our company chefs and specialty food experts are here to work closely with you on all of your culinary needs.
We encourage all of our customers to come visit our offices in historic New Bedford, Massachusetts to tour our state-of-the-art facility, famous Gourmet Outlet, professional test kitchen, family farm, and local greenhouses. You will have the exciting opportunity to taste our award-winning specialty foods, including the world’s finest cheeses and charcuterie.
We look forward to seeing you soon.
In recognition of culinary brilliance, Sid Wainer & Son® is a four-time sofi™ Award recipient and a 20-time sofi™ Award finalist. Sid Wainer & Son® has also been recognized by the President of the United States, as well as the Secretary and Under Secretary of the United States Department of Agriculture, for our success in industry leadership and innovation.
We were the first HACCP certified produce company in the United States and are a strong proponent of the Slow Food Movement and sustainable agriculture. While bringing freshly harvested produce from farm to table, we never break the cold chain.