Produced in the heart of the Brie area, our Artisan Brie is a regional cheese of quality that is made by hand using traditional methods. Our cheese artisan, through extensive research, is able to offer this pasteurized cows' milk artisan brie with an extraordinary flavor and appearance found in only the finest cow's milk cheeses. The cheese is carefully aged for two weeks. Its extraordinary full cream flavor is indeed spectacular. For a cheeseboard, serve this brie at room temperature with slices of pear and a glass of herbaceous, dry pinot grigio or a fruity weissbier. BRAND: L'Essence Du Fromage
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