This cold-pressed refined avocado oil is a delicious, convenient source of monosaturated fats. It has a richer, more buttery flavor than olive oil with a higher smoke point. While it can be used for saut?ing, stir frying, or baking, it is best used fresh in salad dressings or as a finishing oil.
Sid Wainer & Son® is recognized as a world leader in food safety.
Copyright © 2018 Sid Wainer & Son.® All Rights Reserved.