Rustichella Garganelli

  • Rustichella Garganelli

Brand: Rustichella
Package: 1 x 13.2 LB
Item: CWGPM11216

Rustichella Garganelli

Garganelli is one of the most typical pastas of Emilia-Romagna. The name comes from garganel, or the esophagus in the end of a chicken neck, a short tube with ridges all around. This pasta shape is made with a small square of egg pasta, wrapped around a pencil or a wooden stick, then rolled over a petine (“weaver’s comb”) or basket to give it the ridges on the outside.